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Maluma is in most regards a very easy cultivar for the farmer to manage. Maluma lends itself well to many different cultivation practices, methods and theories. Maluma needs no more attention in respects to cultivation than any other cultivar, and is no more sophisticated.
Maluma, a predominantly Guatemalan cultivar with some Mexican genes, was discovered in the early 1990's by Mr. Dries Joubert on his farm Maluma, South Africa, as a chance seedling of unknown parentage, due to its similarity to Hass.
Presentation topic: A SEARCH FOR THE MOST PRECOCIOUS AND PRODUCTIVE ROOTSTOCK FOR MALUMA: A LARGE SCALE EVALUATION. Date: 11 March 2020. Location: Maluma symposium 2020 – Merensky High School. Presenter(s): André Ernst – Allesbeste See presentation
Presentations MERENSKY WELCOME | Magnus Steyn – Merensky High School THE 10TH MALUMA SYMPOSIUM, 10 YEARS OF AVOLUTION. | Zander Ernst – Allesbeste MALUMA’S VALUE PROPOSITION FROM A MARKETING PERSPECTIVE. | Simon Tattersall – Afrupro “INNOVATING AVOCADO” WORK IN MITTER LAB. | Neena Mitter – University of Queensland THE BENEFIT OF TISSUE CULTURE TECHNOLOGY TO […]
Presentation topic: BUSINESS INTELLIGENCE: THE CORE THAT BRINGS PRECISION FARMING TOGETHER. Date: 11 March 2020. Location: Maluma symposium 2020 – Merensky High School. Presenter(s): RIC Consulting – Qlik Partner See presentation